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Microbial biosurfactants production, applications and future potential

Banat, IM, Franzetti, A, Gandolfi, I, Bestetti, G, Martinotti, MG, Fracchia, L, Smyth, TJP and Marchant, R (2010) Microbial biosurfactants production, applications and future potential. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 87 (2). pp. 427-444. [Journal article]

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Microorganisms synthesise a wide range of surface-active compounds (SAC), generally called biosurfactants. These compounds are mainly classified according to their molecular weight, physico-chemical properties and mode of action. The low-molecular-weight SACs or biosurfactants reduce the surface tension at the air/water interfaces and the interfacial tension at oil/water interfaces, whereas the high-molecular-weight SACs, also called bioemulsifiers, are more effective in stabilising oil-in-water emulsions. Biosurfactants are attracting much interest due to their potential advantages over their synthetic counterparts in many fields spanning environmental, food, biomedical, and other industrial applications. Their large-scale application and production, however, are currently limited by the high cost of production and by limited understanding of their interactions with cells and with the abiotic environment. In this paper, we review the current knowledge and the latest advances in biosurfactant applications and the biotechnological strategies being developed for improving production processes and future potential.

Item Type:Journal article
Faculties and Schools:Faculty of Life and Health Sciences
Faculty of Life and Health Sciences > School of Biomedical Sciences
Research Institutes and Groups:Biomedical Sciences Research Institute
Biomedical Sciences Research Institute > Pharmacy & Pharmaceutical Sciences
ID Code:15293
Deposited By: Professor Ibrahim Banat
Deposited On:22 Sep 2010 11:01
Last Modified:17 Oct 2017 15:53

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