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Microbiology of winemaking

Nigam, P (2011) Microbiology of winemaking. In: Handbook of Enology: Principles and Practices. VK Joshi Asiatech, pp. 383-404. ISBN 81-8760-35-3 [Book section]

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Item Type:Book section
Faculties and Schools:Faculty of Life and Health Sciences > School of Biomedical Sciences
Faculty of Life and Health Sciences
Research Institutes and Groups:Biomedical Sciences Research Institute
Biomedical Sciences Research Institute > Nutrition Innovation Centre for Food and Health (NICHE)
ID Code:18858
Deposited By: Mrs Caroline Adams
Deposited On:28 Jun 2011 08:50
Last Modified:10 May 2017 13:16

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