Ulster University Logo

Safety of EstroG-100™ as a novel food pursuant to Regulation (EC) No 258/97

Turck, Dominique, Bresson, Jean-Louis, Burlingame, Barbara, Dean, Tara, Fairweather-Tait, Susan, Heinonen, Marina, Hirsch-Ernst, Karen Ildico, Mangelsdorf, Inge, McArdle, Harry, Naska, Androniki, Neuhäuser-Berthold, Monika, Nowicka, Grażyna, Pentieva, Kristina, Sanz, Yolanda, Siani, Alfonso, Sjödin, Anders, Stern, Martin, Tomé, Daniel, Vinceti, Marco, Willatts, Peter, Engel, Karl-Heinz, Marchelli, Rosangela, Pöting, Annette, Poulsen, Morten, Schlatter, Josef, Turla, Emanuela and van Loveren, Hendrik (2016) Safety of EstroG-100™ as a novel food pursuant to Regulation (EC) No 258/97. EFSA Journal, 14 (10). e04589. [Journal article]

[img] Text (pdf) - Published Version
1MB
[img] Other (email)
Restricted to Repository staff only

141kB

URL: http://dx.doi.org/10.2903/j.efsa.2016.4589

DOI: 10.2903/j.efsa.2016.4589


Item Type:Journal article
Keywords:EstroG-100; Novel Food; safety evaluation
Faculties and Schools:Faculty of Life and Health Sciences > School of Biomedical Sciences
Faculty of Life and Health Sciences
Research Institutes and Groups:Biomedical Sciences Research Institute > Nutrition Innovation Centre for Food and Health (NICHE)
Biomedical Sciences Research Institute
ID Code:37149
Deposited By: Dr Kristina Pentieva
Deposited On:14 Mar 2017 19:15
Last Modified:14 Mar 2017 19:15

Repository Staff Only: item control page