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INFLUENCE OF SUGARS ON THE ACTIVITY OF CELLULASE SYSTEM FROM 2 BASIDIOMYCETES CULTURES

Singh - Nee Nigam, Poonam and PRABHU, KA (1991) INFLUENCE OF SUGARS ON THE ACTIVITY OF CELLULASE SYSTEM FROM 2 BASIDIOMYCETES CULTURES. JOURNAL OF BASIC MICROBIOLOGY, 31 (4). pp. 279-283. [Journal article]

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Abstract

Influence of some sugars was studied on activity of purified cellulase enzymes produced by two white-rot basidiomycetes cultures in submerged fermentation. Exo- and endo-glucanases were found to be stimulated by glucose, sucrose and xylose, but beta-glucosidase was inhibited by all sugars tested except sucrose being neutral. Cellobiose severely inhibited all three cellulase activities at all three concentrations taken in reaction mixture.

Item Type:Journal article
Faculties and Schools:Faculty of Life and Health Sciences
Faculty of Life and Health Sciences > School of Biomedical Sciences
Research Institutes and Groups:Biomedical Sciences Research Institute > Infection and Immunity/Microbiology
Biomedical Sciences Research Institute
ID Code:5576
Deposited By: Dr Poonam Singh - Nee Nigam
Deposited On:21 Dec 2009 12:00
Last Modified:04 Aug 2011 08:49

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