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Jump to: 2016 | 2015 | 2014 | 2013 | 2007
Number of items: 15.

2016

Hollywood, L.E., Furey, Sinead, McMahon-Beattie, U, Burns, Amy, Price, Ruth K., Livingstone, M.B.E., Humphreys, Paul, Duffy, Maresa and Dowler, E. (2016) A three stage investigation into the balance of healthy versus less healthy food promotions among Northern Ireland Food Retailers: Summary Report. Food Standards Agency. Ulster University. 36 pp. [Research report (external)]

Hollywood, Lynsey, Furey, Sinead, McMahon-Beattie, Una, Burns, Amy, Price, Ruth, Duffy, Maresa, Livingstone, M.B.E. and Humphreys, Paul (2016) A three stage investigation into the balance of healthy versus less healthy food promotions among Northern Ireland Food Retailers. Food Standards Agency. Ulster University. 166 pp. [Research report (external)]

Kelleghan, B., Burns, Amy and Hollywood, Lynsey (2016) To assess the nutritional composition of fresh wheatgrass juice and investigate New Product Development (NPD) opportunities that will incorporate the juice into mainstream products and develop a new route to market for the company. Connected 3 Competitive Fund. 10 pp. [Research report (external)]

Surgenor, D., McMahon-Beattie, Una, Burns, Amy and Hollywood, L.E. (2016) Promoting Creativity in the Kitchen: Digital Lessons from the Learning Environment. The Journal of Creative Behavior, TBC . [Journal article]

2015

Austin, Roger, Hunter, Bill and Hollywood, Lynsey (2015) Supporting community cohesion through ICT: The epartners programme in Northern Ireland. Computers in Human Behaviour, online . [Journal article]

Austin, Roger, Hunter, Bill and Hollywood, Lynsey (2015) Supporting community cohesion through ICT: The epartners programmein Northern Ireland. Computers in Human Behaviour, 52 . pp. 508-514. [Journal article]

Hollywood, Lynsey, Dean, M., Spence, M. and Raats, M. (2015) Healthful food buying. Relationships with demographics, nutritional orientation andknowledge, and in-store shopping habits. In: ISBNPA 2015, Edinburgh. ISBNPA. 1 pp. [Conference contribution]

Hollywood, Lynsey, Wells, Laura and McEntee, Mairead (2015) Changing the Taste of Social Enterprise. In: CHME Manchester 2015, Manchester. CHME. 19 pp. [Conference contribution]

McGowan, L., Caraher, M., Raats, M., Lavelle, F., Hollywood, L.E., McDowell, D., Spence, M., McCloat, A., Mooney, E. and Dean, M. (2015) Domestic Cooking and Food Skills: A Review. Critical Reviews in Food Science and Nutrition, online . pp. 1549-7852. [Journal article]

2014

McMahon-Beattie, Una and Hollywood, Lynsey (2014) Perspectives on the future of food tourism. [Other]

2013

Hollywood, Lynsey, Cuskelly, Geraldine, O’Brien, Michelle, McConnon, Aine, Barnett, Julie, Raats, Monique and Dean, Moira (2013) Healthful grocery shopping. Perceptions and barriers. Appetite, 70 . pp. 119-126. [Journal article]

Hollywood, Lynsey, Wells, Laura, Armstrong, Gillian and Farley, Heather (2013) Thinking outside the carton: attitudes towards milk packaging. British Food Journal, 115 (6). pp. 899-912. [Journal article]

Spence, Michelle, Livingstone, M.B.E., Hollywood, Lynsey, Gibney, Eileen, O'Brien, Sinead, Pourshahidi, Kirsty and Dean, Moira (2013) A qualitative study of psychological, social and behavioral barriers to appropriate food portion size control. International Journal of Behavioral Nutrition and Physical Activity, 10 (92). pp. 1-10. [Journal article]

Tatlow-Golden, Mimi, Hennessy, Eilis, Dean, Moira and Hollywood, Lynsey (2013) ‘Big, strong and healthy’. Young children’s identification of food anddrink that contribute to healthy growth. APPETITE, 71 (1). pp. 163-170. [Journal article]

2007

Hollywood, Lynsey, Armstrong, Gillian and Durkin, Mark (2007) Using behavioural and motivational thinking in food segmentation. International Journal of Retail and Distribution Management, 35 (8, 9). pp. 691-702. [Journal article]

This list was generated on Thu May 26 15:34:14 2016 BST.